A gorgeous restaurant in the heart of Ottawa, situated in the Market near Sussex Drive. I visited this restaurant with 3 other friends. The food there was great though a little on the expensive side but overall , the food was exceptional and steaks and lamb racks were cooked just right. Service is generally great however, I do have to say the food does come out a bit slow, it took about 30 minutes for the appetizer to come out and the bread served was plain and cold. I was definitely expecting warm Focaccia or something similar to that. Overall , friends commented that the steak was just right and the Duo of Lamb I had was amazing.
Wine Pairing with Duo of Lamb: sardon de duero
Appetizer: BC Albacore Tuna Tartar
avocado, fingerling potato chips, soya glaze priced at $17
Tartare de thon germon de la Colombie-Britannique, avocat, chips de pomme de terre ratte et soya glacé
Entree: Duo of Lamb : roasted rack, braised shank, whipped potatoes sweet & sour pearl onions, natural jus Priced at 45
Duo d’agneau, carré rôti et jarret braisé, jus naturel, pomme de terre fouetté, oignons perlés aigre-doux
- Dimly lit for a good and soothing atmosphere
- Hosts were extremely welcoming and friendly
- Dining etiquette were followed
- Amazing high ceiling with modern architectural displays
- appetizers are $10+
- Entrees are $30+
- desserts are roughly $10+
- Beverages range from $12+ depending on the wine you choose.
18 York Street, Ottawa, ON K1N 5T5, Canada